noema
    • Menus
    • Indoor Saloon
    • Origins
    • Stories
    • The Store
    • Contact
Book A Table
Earth, Wind and Fire

Earth, Wind and Fire

All dishes are meant to be shared, taverna-style — an array of complementary flavours and contrasting textures that honour the freshness of the ingredients.

From delicate raw meze (such as Dry-aged grouper carpaccio with shaved fennel and lemon oil) to feasting platters (a rack of slow-roast pork chops with a cinnamon-anise crust or a whole lamb shoulder smoked with vine leaves), the menu riffs on whatever the locals have caught and harvested each day.

  • • A La Carte •
  • • Dessert •
  • • Cocktails & Spirits •
  • • Wine List •

Join the Nōema family

By signing up you are agreeing to receive the latest news and exclusive offers from our restaurants.

Thank you for signing up to our newsletter.

About

  • Contact
  • Join the team
  • Privacy Policy
  • Cookie Policy
  • Terms & Conditions

Opening Hours

7pm-1am

Contact

Nōema Chora Mykonos Panachra, 84600

info@noemamykonos.com+30 228 944 82 77

  • Website by TLC
Nōema use cookies to improve your experience, for analytics, personalisation and advertising purposes. You can read about how we use our cookies in our Cookie Policy and Privacy Statement. By continuing, you agree to our use of cookies - find out more here.Accept